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Practice Questions
Test your understanding with targeted questions related to the topic.
Question 1
Easy
What type of bacteria is used to make curd?
💡 Hint: Think about the process of converting milk.
Question 2
Easy
What gas is primarily produced in the fermentation process of dough?
💡 Hint: Consider what happens when the dough rises.
Practice 4 more questions and get performance evaluation
Interactive Quizzes
Engage in quick quizzes to reinforce what you've learned and check your comprehension.
Question 1
What is the primary role of Lactobacillus in food production?
- A. Causes spoilage
- B. Ferments milk to curd
- C. Produces gas
💡 Hint: Think about what happens when you add a starter to milk.
Question 2
True or False: Biogas is primarily composed of carbon dioxide and hydrogen.
- True
- False
💡 Hint: Recall what produces biogas.
Solve 1 more question and get performance evaluation
Challenge Problems
Push your limits with challenges.
Question 1
Consider a community that has a sewage treatment plant. Discuss the short-term and long-term benefits of this facility on public health and the environment.
💡 Hint: Think about how sewage affects water bodies.
Question 2
Evaluate the role of biocontrol methods versus chemical pesticides in a specific agricultural scenario, citing advantages and challenges of each.
💡 Hint: Consider the impact on biodiversity.
Challenge and get performance evaluation