Detailed Summary
In 1857, significant discontent among various groups in India, including peasants, sepoys, and former rulers, led to a collective uprising against British colonial rule. The power and authority of nawabs and rajas had diminished over the past century due to the British East India Company's policies, which systematically took control of territories and resources.
Peasants faced rising taxes and harsh collection methods, leading many to lose their ancestral lands. Simultaneously, sepoys employed by the Company expressed their dissatisfaction regarding payment and treatment. The introduction of certain policies, particularly rules affecting religious beliefs, intensified unrest. A famous incident involved sepoys fearing that new rifle cartridges were greased with cow and pig fat, which defied their religious sensibilities. This response, coupled with a growing sense of betrayal among Indian rulers, set the stage for revolt.
Prominent figures like Rani Lakshmibai of Jhansi and Nana Saheb of Kanpur took a stand against British authority, appealing for recognition of their rights and leading rebels into battle. The support of Bahadur Shah Zafar as a symbolic leader galvanized various factions within India, uniting them in a struggle against British control. The revolt began in Meerut and quickly spread to Delhi and beyond, marking one of the most significant collective resistances to colonialism in history.