Preview of practice Components Of Food (10.5) - Nutrition - ICSE 9 Biology
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Components of Food

Practice - Components of Food

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Practice Questions

Test your understanding with targeted questions

Question 1 Easy

Name one source of carbohydrates.

💡 Hint: Think of common grain foods.

Question 2 Easy

What is one function of proteins?

💡 Hint: Consider the role of muscles.

4 more questions available

Interactive Quizzes

Quick quizzes to reinforce your learning

Question 1

What is the primary function of carbohydrates?

A) Growth
B) Energy
C) Immunity

💡 Hint: Consider what fuels the body during activities.

Question 2

True or False: Fats are not necessary for a balanced diet.

True
False

💡 Hint: Think about the roles of fats in the body.

2 more questions available

Challenge Problems

Push your limits with advanced challenges

Challenge 1 Hard

Imagine a person whose diet is absolutely devoid of proteins. What physiological issues might arise over time?

💡 Hint: Think about the body's repair systems and its reliance on proteins.

Challenge 2 Hard

Determine the consequences of consuming excessive fats in a diet. What health risks might it pose?

💡 Hint: Consider how fats interact with body weight and heart health.

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Reference links

Supplementary resources to enhance your learning experience.