Detailed Summary
In this section, we examine the various characteristics of life and the fundamental processes that define living organisms. The primary criterion for distinguishing living beings from non-living entities includes the capacity for growth, energy utilization, and the ability to transport materials, maintain internal order, and eliminate waste.
Key Life Processes
- Nutrition: The process by which organisms obtain and utilize food.
- Autotrophs produce their own food through photosynthesis, while heterotrophs consume organic material.
- Respiration: A biochemical process that converts food into energy (ATP) through aerobic or anaerobic pathways.
- Transport: The movement of nutrients, gases, and wastes within organisms—facilitated through specialized systems such as blood vessels in animals and vascular tissues in plants (xylem and phloem).
- Excretion: The removal of metabolic waste products.
- In animals, this occurs through systems such as the kidneys, while plants eliminate wastes via transpiration and shedding leaves.
These processes interact to sustain life, demonstrating the complexity of biological systems and highlighting the necessity for energy transfer and material exchange.