The National Food Security Act, 2013

4.8 The National Food Security Act, 2013

Description

Quick Overview

The National Food Security Act, 2013 ensures food and nutritional security at affordable prices for eligible households.

Standard

This Act categorizes 75% of the rural population and 50% of the urban population as eligible for food security, providing access to essential food and nutritional resources.

Detailed

The National Food Security Act, 2013

The National Food Security Act, enacted in 2013, aims to provide food and nutritional security to individuals at affordable prices, thus ensuring a life of dignity. A significant aspect of this Act is its categorization of eligible households, which includes 75% of the rural population and 50% of the urban population. This broad coverage facilitates access to essential food items and supports the nutritional needs of a vast segment of society. The importance of this Act lies in its commitment to reducing hunger and malnutrition, thereby promoting overall health and well-being.

Key Concepts

  • Food and Nutritional Security: Ensuring that populations have adequate access to food and nutrition.

  • Eligible Households: 75% of rural and 50% of urban households that can receive benefits under the Act.

  • Dignity of Life: Providing necessary resources for individuals to live a life of respect and dignity.

Memory Aids

🎡 Rhymes Time

  • Food for all, big and small, security for every call.

πŸ“– Fascinating Stories

  • Imagine a village where everyone has food to eat and live happily, thanks to the National Food Security Actβ€”this village is a happy one, and every family's needs are met.

🧠 Other Memory Gems

  • FNS (Food, Nutritional Security) helps lift families from need into prosperity.

🎯 Super Acronyms

FSA - Food Security Act

  • Fair access
  • Sustained Nutrition
  • All supported!

Examples

  • An example of food security can be seen in subsidized food programs that allow low-income families to purchase staples at a reduced price, ensuring they have access to basic nutrition.

  • Nutritional security is highlighted through initiatives that provide fortified foods to combat malnutrition among vulnerable populations like children and pregnant women.

Glossary of Terms

  • Term: Food Security

    Definition:

    The state in which all people have physical, social, and economic access to sufficient, safe, and nutritious food.

  • Term: Nutritional Security

    Definition:

    Ensuring that individuals have access to a healthy diet to maintain good health.

  • Term: Eligible Households

    Definition:

    Households that qualify for benefits under the National Food Security Act.