Practice Agricultural Breakthroughs and Demographic Effects - 2.1 | Unit 6: Economy, Trade, and Technology Through Time | IB Grade 8 Individuals and Societies
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2.1 - Agricultural Breakthroughs and Demographic Effects

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Learning

Practice Questions

Test your understanding with targeted questions related to the topic.

Question 1

Easy

What was the caloric yield in 1300 CE?

💡 Hint: Think about how much food was produced compared to earlier times.

Question 2

Easy

Name one technological advancement from the agricultural revolution.

💡 Hint: Consider what tools made farming easier.

Practice 4 more questions and get performance evaluation

Interactive Quizzes

Engage in quick quizzes to reinforce what you've learned and check your comprehension.

Question 1

What was the main technological advancement in agriculture during the medieval period?

  • Lighter ploughs
  • Heavier ploughs
  • Hand tools

💡 Hint: Think about what helped farmer efficiency.

Question 2

True or False: The caloric yield only increased slightly from 700 to 800 kcal per person.

  • True
  • False

💡 Hint: Consider how much more food was produced by that time.

Solve 2 more questions and get performance evaluation

Challenge Problems

Push your limits with challenges.

Question 1

Discuss the relationship between agricultural innovation and demographic transition in medieval Europe. Provide examples to support your arguments.

💡 Hint: Link innovations to specific demographic outcomes.

Question 2

Evaluate the social consequences of increased urbanization during the medieval period. How did this shape future societal structures?

💡 Hint: Consider the importance of trade and specialization in urban settings.

Challenge and get performance evaluation