Practice Microbes in Industrial Production - 5.1 | Chapter 3: Biology and Human Welfare | ICSE Class 12 Biology
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Practice Questions

Test your understanding with targeted questions related to the topic.

Question 1

Easy

What is fermentation?

💡 Hint: Think about how yeast is used in baking and brewing.

Question 2

Easy

Name one beneficial effect of sewage treatment.

💡 Hint: Think about the importance of keeping our water clean.

Practice 4 more questions and get performance evaluation

Interactive Quizzes

Engage in quick quizzes to reinforce what you've learned and check your comprehension.

Question 1

What product is produced by Lactobacillus during fermentation?

  • Alcohol
  • Lactic Acid
  • Methane

💡 Hint: Think of yogurt and other dairy products.

Question 2

Is Trichoderma used as a bio-control agent?

  • True
  • False

💡 Hint: Consider organisms that help reduce pest populations.

Solve 2 more questions and get performance evaluation

Challenge Problems

Push your limits with challenges.

Question 1

Describe how microbial fermentation can be harnessed to create eco-friendly products, outlining the steps and key microorganisms involved.

💡 Hint: Focus on both the type of fermentation and the microorganisms involved in each step.

Question 2

Analyze the advantages and potential drawbacks of relying on biofertilizers and bio-control agents over chemical fertilizers and pesticides in agriculture.

💡 Hint: Consider environmental impacts and sustainability when comparing the two methods.

Challenge and get performance evaluation