Practice Use of Modern Kitchen Appliances - 1.8 | 1. Food Preparation | ICSE 12 Home Science
Students

Academic Programs

AI-powered learning for grades 8-12, aligned with major curricula

Professional

Professional Courses

Industry-relevant training in Business, Technology, and Design

Games

Interactive Games

Fun games to boost memory, math, typing, and English skills

Use of Modern Kitchen Appliances

1.8 - Use of Modern Kitchen Appliances

Enroll to start learning

You’ve not yet enrolled in this course. Please enroll for free to listen to audio lessons, classroom podcasts and take practice test.

Learning

Practice Questions

Test your understanding with targeted questions

Question 1 Easy

What is the primary function of a microwave oven?

💡 Hint: Think about how quickly popcorn can pop!

Question 2 Easy

Name one benefit of using an induction cooktop.

💡 Hint: Consider saving energy while cooking.

4 more questions available

Interactive Quizzes

Quick quizzes to reinforce your learning

Question 1

Which appliance uses electromagnetic fields to cook food?

Microwave Oven
Induction Cooktop
Blender

💡 Hint: Think about energy efficiency.

Question 2

True or False: A blender is primarily used for slicing vegetables.

True
False

💡 Hint: Consider what function slicing serves.

1 more question available

Challenge Problems

Push your limits with advanced challenges

Challenge 1 Hard

Design a meal plan that utilizes at least three modern kitchen appliances. Describe how each will be used.

💡 Hint: Think about a delicious main dish.

Challenge 2 Hard

Critique the potential risks involved in using both a microwave and an induction cooktop within a kitchen. Suggest precautions to mitigate these risks.

💡 Hint: Focus on safety first.

Get performance evaluation

Reference links

Supplementary resources to enhance your learning experience.