In this section, we explore the intricacies of stain removal from fabrics, focusing on both the types of stains and the reagents suitable for each. Stains are classified into various categories such as vegetable, animal, oil, mineral, and dye bleeding, each requiring a specific approach for effective removal. The section outlines various reagents such as grease solvents, absorbents, emulsifiers, acidic and alkaline agents, and bleaching agents, illustrating how they interact with different stains. Techniques for stain removal include scraping, dipping, sponging, and the drop method. The significance of early intervention with fresh stains and careful selection of reagents is emphasized to prevent fabric damage and ensure effective cleaning.