Practice Activity 1 - 4.9 | 4. Food Processing And Technology | CBSE 12 Home Science part 1
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Activity 1

4.9 - Activity 1

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Learning

Practice Questions

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Question 1 Easy

What is food preservation?

💡 Hint: Think about methods that prevent spoilage.

Question 2 Easy

Name one example of processed food.

💡 Hint: Consider foods that are pre-packaged.

4 more questions available

Interactive Quizzes

Quick quizzes to reinforce your learning

Question 1

What is the primary purpose of food preservation?

To improve flavor
To extend shelf life
To make food look nice

💡 Hint: Think about why food doesn't spoil.

Question 2

True or False: All processed foods are unhealthy.

True
False

💡 Hint: Consider examples of healthy processed foods.

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Challenge Problems

Push your limits with advanced challenges

Challenge 1 Hard

Evaluate the impact of introducing artificial sweeteners in common food products on consumer habits. Discuss both positive and negative aspects.

💡 Hint: Consider both health trends and consumer preferences.

Challenge 2 Hard

Design a small survey to analyze which preserved foods are most popular in your community and the methods used to make them.

💡 Hint: Focus on gathering insights from different households.

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