Practice Typhoid - 1.1.1.1 | Chapter 3: Biology and Human Welfare | ICSE 12 Biology
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Typhoid

1.1.1.1 - Typhoid

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Practice Questions

Test your understanding with targeted questions

Question 1 Easy

What bacterium causes typhoid fever?

💡 Hint: Think of the common source of foodborne illness.

Question 2 Easy

Name one symptom of typhoid.

💡 Hint: It's often the first thing a doctor checks for.

4 more questions available

Interactive Quizzes

Quick quizzes to reinforce your learning

Question 1

What is the main causative agent of typhoid fever?

Escherichia coli
Salmonella typhi
Vibrio cholerae

💡 Hint: It's a well-known foodborne pathogen.

Question 2

True or False: Typhoid can be prevented through vaccination.

True
False

💡 Hint: Think of public health strategies.

1 more question available

Challenge Problems

Push your limits with advanced challenges

Challenge 1 Hard

Design a public health campaign aimed at reducing typhoid spread in a community.

💡 Hint: Consider how to reach people effectively.

Challenge 2 Hard

Discuss the socioeconomic factors that could contribute to a typhoid outbreak in developing countries.

💡 Hint: Think about the environment and healthcare systems.

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