Practice Chemicals in Food - 15.3 | Chapter 15: Chemistry in Everyday Life | ICSE Class 12 Chemistry
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Practice Questions

Test your understanding with targeted questions related to the topic.

Question 1

Easy

What is an artificial sweetener?

💡 Hint: Think of something that replaces sugar in your coffee.

Question 2

Easy

Name one common food preservative.

💡 Hint: Think of a substance that keeps fruit juice fresh.

Practice 4 more questions and get performance evaluation

Interactive Quizzes

Engage in quick quizzes to reinforce what you've learned and check your comprehension.

Question 1

What is the primary purpose of food preservatives?

  • To enhance flavor
  • To prevent spoilage
  • To change color

💡 Hint: Why do we need to keep food edible for a longer time?

Question 2

True or False: Sucralose is unstable at high temperatures.

  • True
  • False

💡 Hint: Which sweetener can you safely use in baking?

Solve 1 more question and get performance evaluation

Challenge Problems

Push your limits with challenges.

Question 1

Discuss how artificial sweeteners influence daily diets of individuals with diabetes versus health-conscious consumers.

💡 Hint: Consider the health implications of sugar consumption.

Question 2

Evaluate the impact of sodium metabisulphite on the appearance and taste of dried fruits.

💡 Hint: Think about how spoilage changes the perception of food.

Challenge and get performance evaluation