Preparation of Alcohols
In this section, we explore the preparation of three crucial classes of organic compounds: alcohols, phenols, and ethers. Each of these compounds plays vital roles in industrial applications and everyday life.
Alcohols
Alcohols can be synthesized through several methods, including:
1. Hydration of Alkenes: This involves the addition of water across a double bond in the presence of an acid catalyst, following Markovnikov's rule.
2. Reduction of Carbonyl Compounds: Aldehydes and ketones can be reduced to alcohols using hydrogen gas or mild reducing agents like sodium borohydride and lithium aluminium hydride.
3. Grignard Reagents: Alcohols can also be prepared by reacting Grignard reagents with carbonyl compounds.
Phenols
Phenols are mainly prepared from:
1. Haloarenes: By substitution of halogen with hydroxyl groups.
2. Benzene Sulphonic Acid: Converted into sodium phenoxide and then acidified.
3. Dialkyl Sulphides: Hydrolysis of diazonium salts can also yield phenols.
Ethers and Their Preparation
Ethers can be prepared either by:
1. Dehydration of Alcohols: This method typically works for primary alcohols.
2. Williamson Ether Synthesis: Involves the reaction of alkyl halides with sodium alkoxides, leading to both symmetrical and asymmetrical ethers.
Nomenclature
Understanding the nomenclature plays a critical part in identifying these compounds:
- Alcohols: Named from alkanes by replacing the 'e' with 'ol'.
- Phenols: Named similarly but are associated with aromatic compounds.
- Ethers: Named using the names of the alkyl groups attached to the oxygen.
This section underscores the significance of these classes in various applications, from antiseptics to solvents.