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3. Study of Acids, Bases and Salts

This chapter discusses the essential properties and reactions of acids, bases, and salts, highlighting their significance in various applications. It explains key concepts such as the pH scale, types of salts, and the process of neutralization reactions. Additionally, the chapter emphasizes the importance of these substances in various industries and biological processes.

Sections

  • 3

    Study Of Acids, Bases And Salts

    This section covers the fundamental concepts of acids, bases, and salts, including their properties, the pH scale, and reactions involving these substances.

  • 3.1

    Introduction To Acids, Bases And Salts

    This section introduces acids, bases, and salts, their definitions, and the fundamental concepts underlying their properties and interactions.

  • 3.2

    Properties Of Acids

    This section outlines the characteristic properties of acids, including their taste, reactivity, and electrical conductivity.

  • 3.3

    Properties Of Bases

    This section covers the characteristics of bases, highlighting their taste, feel, effects on litmus paper, and electrical conductivity.

  • 3.4

    Ph Scale

    The pH scale measures the acidity or alkalinity of solutions, ranging from 0 to 14.

  • 3.5

    Neutralization Reaction

    Neutralization reactions occur when an acid reacts with a base to form a salt and water, effectively neutralizing each other.

  • 3.6

    Types Of Salts

    This section covers the different types of salts formed from acids, including normal salts, acid salts, and double salts.

  • 3.7

    Preparation Of Salts

    This section discusses various methods of preparing salts, including neutralization, reactions with metals, and more.

  • 3.8

    Common Acids, Bases And Their Uses

    This section covers common acids and bases, their chemical formulas, and various applications in daily life and industrial contexts.

  • 3.9

    Indicators

    Indicators are substances that exhibit a color change in acidic or basic solutions.

  • 3.10

    Importance Of Acids, Bases And Salts

    Acids, bases, and salts play crucial roles in various chemical industries and biological processes.

References

c3.pdf

Class Notes

Memorization

What we have learnt

  • Acids produce H⁺ ions and h...
  • Bases produce OH⁻ ions, fee...
  • Neutralization reactions in...

Final Test

Revision Tests

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