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Organic chemistry focuses on carbon compounds, particularly those containing C–H bonds. Key concepts include the classification of hydrocarbons, the significance of functional groups, and IUPAC nomenclature rules for organic compounds. The chapter also covers combustion reactions and isomerism, highlighting the diversity and complexity in organic molecules.
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Term: Hydrocarbons
Definition: Compounds consisting solely of hydrogen and carbon, classified into saturated (alkanes) and unsaturated (alkenes, alkynes) categories.
Term: Functional Group
Definition: A specific group of atoms within a molecule that determines its chemical properties.
Term: Homologous Series
Definition: A series of organic compounds with the same functional group and similar chemical properties, differing by a -CH2- unit.
Term: Nomenclature
Definition: The system of naming chemical compounds using IUPAC rules to ensure clarity and standardization.
Term: Isomerism
Definition: The phenomenon where compounds with the same molecular formula have different structural formulas.