In the context of Le Chatelier’s principle, the common ion effect illustrates that the solubility of an ionic salt is reduced when a common ion is added to a solution. For instance, if we consider a saturated solution of a salt such as silver chloride (AgCl), the equilibrium can be described as AgCl(s) ↔ Ag+(aq) + Cl−(aq). If a salt like NaCl, which dissociates to provide Cl−, is added, it increases the concentration of Cl− ions. As a result, the system responds by shifting the equilibrium to the left, leading to decreased solubility of AgCl and the precipitation of solid AgCl. This principle has significant implications in analytical chemistry and industrial processes, where precise control over ion concentrations is required.