8. Workability of Fresh Concrete
The chapter explores critical aspects of fresh concrete, including its workability, measures to prevent segregation and bleeding, and the impacts of temperature on its behavior. Key methods for measuring workability and the importance of proper mixing, transportation, and placement techniques are discussed, alongside the roles of various admixtures in enhancing concrete performance. Furthermore, insights into recent advancements and quality control methods highlight the complexity of working with fresh concrete.
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Sections
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9.1Hot Weather Concreting
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18.2Methods
What we have learnt
- Fresh concrete's properties are essential for achieving desired performance in hardened concrete.
- Workability is influenced by factors such as water content, aggregate grading, and the use of admixtures.
- Temperature impacts the setting time and handling of fresh concrete, necessitating specific precautions.
Key Concepts
- -- Workability
- The ease with which concrete can be mixed, placed, compacted, and finished without segregation or bleeding.
- -- Segregation
- The separation of coarse aggregates from the cement paste during handling, leading to non-uniform concrete.
- -- Bleeding
- The movement of water to the surface of freshly placed concrete, which can lead to weak surface layers.
- -- Setting Time
- The time required for concrete to transition from a plastic to a hardened state which includes initial and final setting times.
- -- Admixtures
- Materials added to concrete to enhance its properties, such as workability, setting time, or durability.
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