The enthalpy of dilution, denoted as ΔH, represents the heat absorbed or released when a solute is dissolved in a solvent. This is crucial in thermodynamics as it indicates energy changes associated with solution formation. For instance, dissolving one mole of gaseous HCl in water yields distinct enthalpy values based on solvent amounts, such as ΔH = -69.01 kJ/mol for certain conditions. As the dilution increases, the enthalpy change approaches a limiting value, revealing how solute behavior is influenced by concentration. This concept is fundamental in understanding solution thermodynamics and plays a key role in various chemical processes and applications.